Three-Ballets-Header

Concerto, The Judas Tree, Elite Syncopations Ballet Hospitality

23,24,30,31 March
14,15 April

Three ballets by Kenneth MacMillan celebrate his unique talent and versatility. MacMillan’s vision has been vital in shaping The Royal Ballet’s style and repertory, and what better way to appreciate his art than with this rare chance to experience three contrasting works in a single performance.

Abstract, dramatic, humorous – this programme gives a wonderfully varied introduction not just to MacMillan’s work but to the beauty and dramatic power of ballet itself.

Date Balconies Restaurant* Fine Dining &
Amphitheatre Restaurant*

23,24,30,31 March
14,15 April

 £195 + VAT  £145 + VAT

*Prices are per person and exclude VAT

Choose from one of our Royal Ballet Hospitality packages. You can dine in-house at the Amphitheatre restaurant or balcony restaurant or choose from one of our specially selected restaurants.

Your package includes:

  • VIP seat for a ballet of your of your choice
  • Pre-show or post-show three-course dinner at one of our recommended top London restaurants including: The Albemarle, Criterion Restaurant*, Langan’s Brasserie, L’Escargot*, The Ritz*, Incognico, Green’s*, Christopher’s*, Orso and Joe Allen
  • A glass of champagne on arrival at the restaurant
  • Coffee

*These restaurants offer a reduced à la carte menu

Alternatively Dine in-house at one of the following restaurants:

Amphitheatre Restaurant
An elegant, contemporary restaurant situated on the top floor of the House, offering one seasonally changing a la carte menu for guests.

Balconies Restaurant*
The ultimate complement to the best in opera and ballet. Tables for dinner can be found just a few paces from the auditorium and overlook the spectacular foyer of the Royal Opera House.

*Please note that your food will need to be pre-selected from the menus send to you prior to the event.

For more information, please call 0845 125 4880 or click here to email us.


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