Chelsea Flower Show Hospitality

The Monarch

(formerly The Chairman's Package)

Weekday offer from Tuesday 22nd - Friday 25th May 2012

Private pavilions are available for 40 or 80 guests on Tuesday and Wednesday and for a minimum of 32 or 64 guests on Thursday and Friday, with smaller numbers accommodated within the shared Chelsea Club facility.
 

The Monarch Weekday offer includes:

• Entrance ticket to the Show & Show catalogue
• Morning service including a selection of warm pastries, miniature bacon rolls, cut fruits, mueslis, smoothies or just a mid-morning coffee and cake for the fainthearted!
• A welcome glass of Laurent Perrier Champagne followed by a 4 course lunch with a premium gourmet menu devised by Michelin Star chef Shaun Hill including a classic cheese trolley offering a wide selection of Fortnum’s finest British cheeses and a range of digestifs.
• Fortnum’s specially devised Queen’s Diamond Jubilee Afternoon Tea presented to you on a traditional tea stand with finger sandwiches, cakes, biscuits, scones and clotted cream. A full range of Fortnum’s afternoon leaf teas served in our traditional silver tea pots.
• Welcome to the Show by a horticultural expert
• Welcome desk and village hosting staff

All day complimentary bar for your enjoyment:

• Fortnum’s red & white house wines
• London beers & ales
• Pimm’s
• Juices & homemade lemonades
• Mineral waters
• Soft drinks
• A full range of Fortnum’s leaf teas and coffees (including espresso, macchiato, cappuccino, latte …)
• A further wine list and/or all-day Champagne is available on request at a supplementary rate.

The Jubilee

(formerly The Chairman's Evening Package)

Evening offer for Tuesday 22nd, Wednesday 23rd and Friday 25th May 2012

Private pavilions within the Hospitality Village can be reserved for 40 or 80 guests on Tuesday or Wednesday and a minimum of 32 guests per pavilion on Friday. Smaller numbers will be accommodated within the shared Chelsea Club facility.
 

The Jubilee evening offer includes:

• Entrance ticket to the Show & Show catalogue
• Fortnum’s special Queen’s Diamond Jubilee Afternoon Tea presented to you on a traditional tea stand with finger sandwiches, cakes, biscuits, scones and clotted cream.
• A full range of Fortnum’s afternoon leaf teas served in our traditional silver tea pots.
• A welcome glass of Laurent Perrier Champagne and canapés followed by a 4 course dinner with a premium gourmet menu devised by Michelin Star chef Shaun Hill including a classic cheese trolley offering a wide selection of Fortnum’s finest British cheeses and a range of digestifs.
• Welcome to the Show by a horticultural expert
• Welcome desk and village hosting staff

All afternoon & evening complimentary bar for your enjoyment:

• A selection of Fortnum’s red & white wines
• London beers & ales
• Pimm’s
• Juices & homemade lemonades
• Mineral waters
• Soft drinks
• A full range of Fortnum’s leaf teas and coffees (including espresso, macchiato, cappuccino, latte …)
• A further wine list and/or all-day Champagne are available on request at a supplementary rate.

The Royale: Champagne and Canapés

Thursday 24th - Friday 25th May 2012

End a wonderful day at the world’s most famous Flower Show with chilled Champagne and delicious canapés and finger food, all served in the inimitable atmosphere and conviviality of the Hospitality Village. Private pavilions within the Hospitality Village can be reserved for 60 guests. Smaller numbers can be accommodated within the Chelsea Club facility.
 

The Royale: Champagne & Canapés evenings include:

• Entrance ticket to the Show
• An elegant reception with a free flow of Laurent Perrier Champagne and a variety of the most exquisite hot and cold canapés.
• Two stunning culinary theatre points will offer focal attractions with a range of smoked salmon and seafood and an antipasti extravaganza
• Hosting staff

All evening open bar for your enjoyment:

• Fortnum’s red & white house wines
• London beers & ales
• Pimm’s
• Juices & homemade lemonades
• Mineral waters
• Soft drinks
• A further wine list and/or all-day Champagne is available on request at a supplementary rate.

The Sovereign

(formerly The Director's Package)

Daytime only offer for Saturday 26th May 2012

One of the highlights of the final day is the 4pm sell off, when the public can - for the first time in the Show - purchase the plants from the featured gardens and displays as each careful construction is dismantled. Private pavilions may be reserved for 30 to 40 or 60 to 80 guests, with smaller numbers accommodated within the shared Chelsea Club facility.
 

Your Saturday offer includes:

• Entrance ticket to the Show & Show catalogue
• Morning coffee and Fortnum’s tea and a selection of homemade cakes and strudels
• A welcome glass of Laurent Perrier Champagne followed by a 3 course lunch with a premium gourmet menu devised by Michelin Star chef Shaun Hill.
• Fortnum’s special Queen’s Diamond Jubilee Afternoon Tea presented to you on a tea stand with finger sandwiches, cakes, biscuits, scones and clotted cream. A full range of Fortnum’s afternoon leaf teas served in our traditional silver tea pots.
• Welcome to the Show by a horticultural expert
• Welcome desk and village hosting staff

All day complimentary bar for your enjoyment:

• A selection of Fortnum’s red & white wines
• London beers & ales
• Pimm’s
• Juices & homemade lemonades
• Mineral waters
• Soft drinks
• A full range of Fortnum’s leaf teas and coffees (including espresso, macchiato, cappuccino, latte …)

Price and package subject to change. Prices are per person and exclude VAT.