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Wimbledon Ladies Singles 2017
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Wimbledon Ladies Singles 2017: What can we expect from our girls?

Whilst we will all miss the unstoppable power of Serena Williams, we must embrace the opportunity for other players to shine, especially our own British hopes. What can we expect from our girls this year?

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Cricket
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Our top 10 favourite cricket rules explained!

England beat Australia as a result of the Duckworth Lewis Method. Not sure what that is? Find out here...

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The history of Afternoon Tea at Wimbledon
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Catering director Martin Joyce discusses The history of Afternoon Tea at Wimbledon

Wimbledon Afternoon Tea is a hugely popular quintessential English tradition using only the freshest ingredients. We caught up with Martin Joyce, catering director at The Championships, Wimbledon to discuss how this convention has changed over the years and what the future might hold.

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Wimbledon Champion
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Dethroning the Womens Wimbledon Champion

With her baby on the way, 23 time Grand Slam winner (6 time Wimbledon winner) Serena Williams will be watching the Championships from the sidelines this year, leaving Venus as the only Williams to fly the flag.

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Cardinals
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The Arizona Cardinals

The first of four NFL team profiles...

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Derby Dreams alive and kicking as Epsom looms
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Derby Dreams alive and kicking as Epsom looms

The Epsom Investec Derby Festival, takes place on 3rd June and brings with it the hopes and dreams of stardom for anyone involved in the showpiece event.

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Wimbledon 2017 What have the Big Four got left
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Wimbledon 2017 – What have the ‘Big Four’ got left?

The last bastion for the so-called 'Big Four'. Of the four grand slams, Wimbledon remains the final stronghold of the four players that have dominated the game over the past decade and a half.

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Wimbledon
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Emily Roux on Wimbledon, the Roux legacy and her best sporting memory

If ever there was proof that a ‘food gene’ was an actual thing, it would be the Roux family. Two brothers, Michel Snr. and Albert Roux OBE and their sons, Alain and Michel Roux Jr. are all Michelin-starred chefs. And now the third generation of the Roux legacy has arrived in the culinary world; Emily Roux.

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Epsom
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How to read a racecard

Do you know how to read a racecard?

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